I’m not giving up on popsicles just because its September! It’s still hot, humid and most importantly, we all still crave them. At all times of the day. Even for breakfast. Well then I had to come with a morning version, didn’t I? So here we are with these Cardamom Spiced Plum & Granola Popsicles .
Do I need to shout out my love for jamuns every season? Yes, I believe so!! 🙂
While everybody is talking about mangoes ( don’t get me wrong, I am too!) , not too many pay attention to this gorgeous plump juicy fruit that thrives in this monsoon season. And like many others, my family isn’t particularly fond of it either..its a different story when I turn it into compotes, smoothies, nice creams, popsicle, cooling drinks or like I did today into vegan Jamun ( Java Plum) Icecream…a ridiculously easy 4 ingredient recipe!!
The crazy hot days of summer are here, and here to stay for a long while. But summers are also about quieter days, school holidays, lazy schedules, movies, reading and of course ice creams!
Now that there is a glut of juicy, luscious cherries everywhere, they have to be promptly brought home and eaten gluttonously. And since there is a constant demand for frozen snacks, I have for you these Cherry Yogurt Popsicles!
Nothing, absolutely nothing screams summer other than popsicles, ice creams and MANGO!! Add the zing of lemon to that, fresh crispness of pomegranates and creaminess of cashews and you have yourself an incredibly bright and delicious treat. Ladies and gentlemen, we have a new crush – Mango Lemon Cashew Popsicle!