• Skip to main content
  • Skip to primary sidebar

Tasha's Artisan Foods

menu icon
go to homepage
  • Home
  • Recipe Index
  • About
  • Work With Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About
    • Work With Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home > Breakfast

    April 28, 2016

    Almond Butter Quinoa Granola

    Do you know what I love about summers?  All the easy, refreshing food I get to eat.  Simply cooked quick meals, cool healthy salads and loads of fresh fruits.  Granola fits in beautifully in my scheme of summer eats...my day starts with it and its constantly by my side for snacking.

    I'm a tad over-enthusiastic about making different flavours and combinations.  And so, when gifted with a big bag of local quinoa, I decided to make this super crunchy Almond Butter Quinoa Granola.

    Almond Butter Quinoa Granola
    Almond Butter Quinoa Granola Layered w/ Mango Mint Naicecream

    Dubbed a superfood, Quinoa is packed with protein, containing all nine essential amino acids. It's rich in iron, fiber ( twice as much as most other grains), magnesium, vitamin B2, and manganese. It's naturally gluten-free and a wonderful option for people with gluten intolerance.

    My homemade Cinnamon Maple Almond Butter added a lovely almond flavor to the granola along with a healthy dose of good fats.  Its a really delicious, crrrrrunchy , chewy, nutty and nutritious breakfast and snacking option.

    I cannot reiterate enough the importance of eating foods that are freshly prepared and without all the nasties.  Making a batch of granola will take only 30-40 minutes of your time, but that's time well invested in your health and well being.  So make some today and enjoy a "clean" break from the packaged stuff!

    Almond Butter Quinoa Granola
    Almond Butter Quinoa Granola atop Chocolate Overnight Oats & Banana Apple Smoothie

    NOTES:

    • Use gluten-free oats to make this granola compliant to your gluten-free diet.
    • You can use peanut butter instead of almond butter, though the flavor profile will change.
    • Feel free to substitute dried blueberries with any dried fruit of your choice.
    • Almond butter is easily available online or in health food stores. For those of you who would like to make some at home yourselves, I'll be posting the recipe real soon..Stay tuned!

    Almond Butter Quinoa Granola

    I’d love to hear from you! Please tag me on Instagram @tashasartisanfoods, using the hashtag #tashasartisanfoods. You can also FOLLOW ME on INSTAGRAM, PINTEREST for more fabulous recipes! Do subscribe to Tasha’s Artisan Foods so you’ll never miss a recipe!

    Print Recipe

    Almond Butter Quinoa Granola

    Prep Time15 mins
    Cook Time25 mins
    Total Time1 hr 10 mins
    Servings: 12 servings
    Calories:
    Author: Natasha Minocha

    Ingredients

    • 1 cup Quinoa
    • 2 cup rolled oats
    • 1/4 cup Pumpkin seeds
    • 1/4 cup Sesame seeds
    • 3/4 cup Almonds Roughly chopped
    • 1 tsp cinnamon powder
    • 1/4 cup Coconut oil
    • 1/2 cup Honey/ maple syrup
    • 1/4 cup Almond butter I used my homemade Cinnamon Maple Almond Butter
    • 2 tsp vanilla extract
    • 1/4 cup Toasted coconut
    • 1/4 cup Dried blueberries

    Instructions

    • Preheat the oven to 180C. Line a baking tray with baking paper.
    • Rinse the quinoa very well and drain it.
    • In a large bowl, combine oats, drained quinoa, almonds, all seeds and cinnamon powder.
    • In a small saucepan, mix coconut oil, almond butter and honey, over low heat till melted and combined well. Stir in the vanilla.
    • Mix the wet ingredients with the dry ingredients.
    • Spread out evenly on the prepared tray and bake for 25-30 minutes, stirring every 15 minutes.
    • Remove from oven and stir in the toasted coconut and dried blueberries. Allow the mixture to cool for about 30 minutes. Store in an air-tight container. Enjoy!
    « No Bake Almond Cookies
    Orange Brioche Rolls »

    Reader Interactions

    Comments

    1. Laurel says

      December 05, 2016 at 8:54 pm

      This granola recipe looks PERFECT! I can almost hear that perfect crunch through the computer.

      Reply
      • natashaminocha says

        December 06, 2016 at 9:31 am

        Oh thank you Laurel!So glad you stopped by! 🙂

        Cheers

        Reply

    Trackbacks

    1. Granola Breakfast Tarts - Healthy Easy Recipe Tasha's Artisan Foods says:
      February 18, 2020 at 1:19 PM

      […] note: for the lovers of granola, the almond butter quinoa granola is a […]

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    New-Cover-4-1024x934

    Hi, I'm Natasha Minocha! Welcome to Tasha’s Artisan Foods!

    More about me →

    Trending

    • Strawberry Lemon Bundt Cake
      Strawberry Lemon Bundt Cake
    • Carrot Cake Cookies with Cream Cheese Frosting
      Carrot Cake Cookies with Cream Cheese Frosting
    • Simple Chocolate Hot Cross Buns
      Simple Chocolate Hot Cross Buns
    • Easy Roasted Carrots In The Oven
      Easy Roasted Carrots In The Oven
    Get exclusive recipes, tips and more!

    Youtube

    SUBSCRIBE TO YOUTUBE

    Footer

    ↑ back to top

    About

    Tasha’s Artisan Foods

    GET NEW RECIPES IN YOUR INBOX

    • Sign Up! for emails and updates

    BROWSE RECIPES

    Desserts
    Snacks
    Breads
    Cakes
    Appetizers
    Baking Guides

    Published with WordPress

    PRIVACY POLICY

    COPYRIGHT © 2022 TASHA'S ARTISAN FOODS