Chocolate cakes are hands down, our favourite kind of cakes. And I’m always on the lookout for recipes for the same. The fudgier, the chocolatier, the better. This one is all of that and is incredibly easy to make too. Presenting the luscious Chocolate Olive Cake, ladies and gentlemen!
Orange Madeleine Cookies! These buttery little French cakes are one of my favourites to serve with tea or coffee. Softly spongy, speckled with dried blue cornflowers, infused with fresh orange zest and orange blossom water, they are truly a delight to make and eat!