Strawberry & Cream Swiss Roll..this is a showstopper of a cake! Simple to make, ( yes, just 6 ingredients!), elegant to look at and absolutely delicious in taste. The freshness of strawberries and cream combined with a feather-light sponge is just so dreamy!
Orange Madeleines! These buttery little French cakes are one of my favourites to serve with tea or coffee. Softly spongy, speckled with dried blue cornflowers, infused with fresh orange zest and orange blossom water, they are truly a delight to make and eat!