It’s easy. It’s vegan. It’s soft, fluffy and tangy banana cinnamon pancakes. Perfect for breakfast, brunch or a snack, the blender recipe makes excellent use of your sourdough discard!
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If you are looking for an easy, quick sweet fix, this Vegan Oats Banana Mug Cake needs to be next on your list! Made in 15 minutes and finished even…
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Crispy, crunchy, spicy and sweet, the Sticky Sesame Cauliflower is as Asian as it can get. And it leaves you smiling in deep satisfaction.
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This is how you do a #TAFEverydayCake! Light, moist, and melt-in-the-mouth, this vegan coconut tea cake has a deliciously delicate crumb that douses you in nutty flavors!
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Cookie baking season is definitely here. And these chewy, gooey, slightly crispy and tad crumbly ginger cranberry oatmeal cookies are an absolute must! The classic ginger cookies have always been…
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