The delightful stone fruits have made their appearance in the markets. Sweet and juicy, they are the best part of summer and make up a large part of our meals. While we adore eating them in copious amounts, I love using them in my cooking and baking too…the most popular being in this glorious Apricot Mango Cherry Smoothie!…
So I’m back again with yet another chocolate treat!! Told you, when the kids are together its rather difficult to keep them away from sweet indulgences. They both decided that they are old enough to handle mug cakes and not bother me..After many overflowing cakes and dirty microwave disasters, I decided to deal with their obsessive craving and made Healthy Chocolate Mug Cake for them!…
Hello everyone! It has been a while… Life, with exams and work, takes over sometimes. But now that the kids have safely moved on to the next year, without any major academic mishap, I’m relaxed and happy to be back here. So I have today a lovely little treat for you – Glazed Orange Poppyseed Cake. Perfect for a light dessert, for your afternoon tea or just some easy munching.…
So after hunting high and low for the longest time for a cast iron skillet, I bought one three years ago. It’s been sitting in a corner of my cupboard ever since….yep, the story of my life! This morning, though, I finally put it to good use and made a scrumptious Chocolate Chip Skillet Cookie!…
It’s the season for beautiful red carrots, flavourful, sweet and crunchy. And while the rest of North India is busy enjoying Gajar ka Halwa ( carrot halwa) at this time of the year, I have to admit, I’m NOT a fan at all! Yes yes I know, I may have offended a lot of people by saying this…my family for one can’t understand this phenomenon at all. But then I have…