Carrot Seviyan Payasam ( Carrot Vermicelli Kheer)

Carrot Seviyan Payasam ( Carrot Vermicelli Kheer)

It’s the season for beautiful red carrots, flavourful, sweet and crunchy. And while the rest of North India is busy enjoying Gajar ka Halwa ( carrot halwa) at this time of the year, I have to admit, I’m NOT a fan at all! Yes yes I know, I may have offended a lot of people by saying this…my family for one can’t understand this phenomena at all. But then I have my vegan Carrot Seviyan Payasam / Carrot Vermicelli Kheer as a fabulous option, which, incidently, is totally loved by all!!

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Vegan Almond Fudge

Vegan Almond Fudge

It’s that time of the year when I can spend hours and hours in the kitchen, cooking up a storm! Alas, there is still all the other work to be taken care of, homework to be done, school projects to be given in and so while I crave for a slow cooking day, most days it’s about  quick recipes. Though nothing to feel bad about fudge right? So here it is my super fast and healthy Vegan Almond Fudge!

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Cherry Lemon Cheesecake | Raw Vegan Dessert

 

 Cherry Lemon Cheesecake raw vegan dessert

Can I tell you how excited I am to share this recipe?  Or that how I’m kicking myself for not making this earlier! Raw vegan cheesecakes are all over the internet and even though I’ve been intrigued by them for the last a couple of years,  I have no idea why I didn’t give it a go up until now.  Now don’t be like me, go ahead make this ahmazzing  Cherry Lemon Cheesecake today!  You can always thank me later!

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