Locally sourced, seasonal produce is our best friend in the kitchen. Case in point today, gorgeous golden berries that went into this Easy Cape Gooseberry Almond Cake.
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A balance of cinnamon and vanilla, a topping of chocolate chips and a secret ingredient – that’s all it takes to make the crumbliest, moistest and tenderest vegan chocolate banana…
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Exquisitely flavored and with a touch of flair, this moist and fluffy orange upside-down cake may not redefine every thought you’ve ever had about the fruit, but it will turn…
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The secret to this biscotti? A heartening quantity of Christmas cheer! And, of course, mocha. All the warming, delicious mocha in the world. Gingerbread cookies are an all-time favorite at…
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Chunks of juicy apples, soft cinnamon scented sponge, crunchy streusel topping, yes that’s my vegan Apple Crumble Cake. So perfect with a cup of tea or coffee!
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