After a long long wait, I finally got around to making a Chocolate Babka! This rich, moist, soft brioche kind of bread with decadent chocolate swirls is a labour of love. And we just can’t get enough of it!
Have you baked bread without an oven? No, well then lets make these easy vegan English Muffins! All they need is a skillet and what you get is a golden crusty slightly chewy bread that’s soft and moist from inside.