Pull Apart Cheese Garlic Bread

Tasha's Artisan Foods Recipe Here!

A crave-worthy cheesy garlicky loaf with flecks of herbs worked in golden-brown crust bathed in butter.

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ingredients

[{"selector":"#anim-8140a1df-2634-41dc-a71a-32098c6edd8c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] – Sourdough bread – Butter – Garlic cloves – Dried thyme – Dried oregano – Mozzarella cheese – Parsley – Green onion all ingredients below! Full Recipe Here!

step 1

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step 2

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step 3

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step 4

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step 5

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serve & enjoy!

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Pull Apart Cheese Garlic Bread

Easy & delicious

A crave-worthy cheesy garlicky loaf with flecks of herbs worked in golden-brown crust bathed in butter.

ingredients

step 1

Preheat oven to 200C. Cut the bread into 1" squares, but do not cut all the way through. Combine the butter, garlic, dried thyme, and oregano in a bowl.

step 2

Liberally brush each crevice of the bread with the butter mixture. Spread some on the crust as well. Now stuff a little bit of cheese into each crevice.

step 3

Wrap the bread with aluminum foil. Place the loaf on a baking tray and bake for 20 minutes, until the cheese has melted.

step 4

Unwrap the bread and continue baking for another 5-10 minutes until the cheese is bubbling and the crust, golden brown.

step 5

Take the loaf out of the oven and sprinkle some fresh parsley and green onions on top. Serve immediately. Enjoy!

serve & enjoy!

serve & enjoy!

full recipe here

full recipe here

More delicious recipes: