TASHA'S ARTISAN FOODS
French Hearts (Palmier Cookies)
Full Recipe
With just
3 ingredients
you get a flaky, crispy pastry cookie with layers that hide gorgeous flavors of caramelized sugar & aromatic cinnamon!
Full Recipe
Prep the puff pastry
01
Roll out the puff pastry & sprinkle with sugar + cinnamon powder on the dough
recipe
Prep the log
02
Roll into a log -
starting with one long side, start rolling the dough tightly until the center. Repeat on the other side.
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Prep to bake
03
Chill the log for 20 mins, then
1/4" thick slices & place on the baking tray.
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Bake!
04
Bake for 12-14 minutes until the pastry is all puffed up & golden brown in color.
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Pro Tip:
Before baking, toss the unbaked cookies in the cinnamon-sugar mixture
. For those who love the caramelized crunch, I recommend this extra step to coat the cookies!
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More easy baking recipes
Chocolate Sheet Cake
Apple Marzipan Galette
Visit
Tasha's Artisan Foods
Visit
Tasha's Artisan Foods