TASHA'S ARTISAN FOODS
With just 3 ingredients you get a flaky, crispy pastry with layers that hide gorgeous flavors of caramelized sugar & aromatic cinnamon!
Prep the puff pastry
Roll out the puff pastry & sprinkle with sugar + cinnamon powder on the dough
Prep the log
Roll into a log - starting with one long side, start rolling the dough tightly until the center. Repeat on the other side.
Prep to bake
Chill the log for 20 mins, then 1/4" thick slices & place on the baking tray.
Pro Tip: Before baking, toss the unbaked cookies in the cinnamon-sugar mixture. For those who love the caramelized crunch, I recommend this extra step to coat the cookies!