Gluten-free Chocolate Banana Pancakes

Tasha's Artisan Foods Recipe Here!

These Gluten-free Chocolate Banana Pancakes are soft, fluffy & so delicious! A wonderful breakfast any day of the week.

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ingredients

[{"selector":"#anim-e1d63095-acab-4cfd-a017-4f1dd1dfce7b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] – Buckwheat flour – Banana – Cocoa powder – Eggs – Light coconut milk – Dates – Vanilla extract – Vegetable oil all ingredients below! Full Recipe Here!

step 1

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step 2

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step 3

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step 4

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serve & enjoy!

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Gluten-free Chocolate Banana Pancakes

chewy & delicious

These Gluten-free Chocolate Banana Pancakes are soft, fluffy & so delicious! A wonderful breakfast any day of the week.

ingredients

step 1

Add ALL the ingredients in your blender and whiz until thick and smooth.

step 2

In the meanwhile, Heat a heavy bottomed pan to about medium hot. Grease the pan well and ladle in about 1/4 cup of batter.

step 3

Flip when bubbles appear in the middle and the underside is browned. Cook for 1-2 minutes more on the other side.

step 4

Repeat till you've used up all the batter. Stack up the pancakes, top with maple syrup or honey, some fresh fruits. Serve warm and enjoy!!

serve & enjoy!

serve & enjoy!

full recipe here

full recipe here

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