Homemade  Strawberry Rolls

Easy & delicious

Tasha's Artisan Foods


– Milk – Sugar – Vegetable oil – Dried active yeast – All-purpose flour – Baking powder – Baking soda – Strawberry jam  – Orange Zest all ingredients below!

step 1

In a small bowl combine milk, sugar, oil, and yeast. Set aside for 5-10 minutes until the mixture is bubbly.

step 2

Whisk in the 2 and 1/3 cups of flour. Cover and place in a draft-free place for 1 hour. Mix in the extra 1/4 cup flour, baking powder, baking soda, and salt.

step 3

Sprinkle flour on your work surface and roll out the dough into a large rectangle. Spread the strawberry jam over the dough.

step 4

Top with freshly grated orange zest. Starting with the long side of the rectangle, start rolling the dough tightly. Pinch the seam together.

step 5

Cut into 12 slices, place cut side down in your greased baking dish. Cover and place in a draft-free place. Let the rolls rise for 15-20 minutes.

step 6

Bake for 20-22 minutes. Let the rolls cool in the pan for 5 minutes, then pour the cream cheese glaze over the rolls.

step 7

Sprinkle some chopped strawberries and orange zest. Serve warm or at room temperature.