No Bake  Saffron  Cheesecake!

Tasha's Artisan Foods

Why you'll LOVE  this cheesecake:  - light, refreshing - super delicious - fast & easy to make - You can serve them in individual glasses

INGREDIENTS 

Cookie Base – Cookies, crushed – Butter, melted Cheesecake Filling – Cream cheese at room temperature – Icing sugar – Cream at room temperature – Saffron – Cardamom powder – Rosewater Optional

STEP 1

Beat together cream, cream cheese & icing sugar till you have a nice, thick, creamy mixture.

STEP 2

Add in cardamom & saffron to the cheesecake mixture

STEP 3

STEP 4

STEP 5

STEP 6

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