– Cashews
– Pumpkin Puree
– Oats Flour
– Rolled oats
– Peanut butter
– Pumpkin pie spice
– Date syrup
– Dark and white chocolate
all ingredients below!
Pulse a few times till you get a sticky dough. If the mixture seems too dry, add some water, a tbsp at a time. If the mixture seems too wet, add rolled oats, a tbsp at a time.
Your bliss balls are ready to eat. You can dip these in melted chocolate if you want to dress them a bit. And maybe top with some sprinkles too! Enjoy!