Pumpkin Pie Spiced Almonds

Tasha's Artisan Foods Recipe Here!

Sweet and salty, aromatic and flavorful, these Pumpkin Pie Spiced Almonds are fragrant, crunchy morsels that are impossible to resist.

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ingredients

[{"selector":"#anim-11d8f3b9-d308-4cc6-b954-399ae64e8c42","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] – Whole almonds – Olive oil – Maple syrup – Sea salt – Pumpkin pie spice – Cinnamon powder – Ginger powder – Freshly ground cloves – Nutmeg all ingredients below! Full Recipe Here!

step 1

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step 2

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step 3

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step 4

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step 5

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serve & enjoy!

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Pumpkin Pie Spiced Almonds

easy & delicious

Sweet and salty, aromatic and flavorful, these Pumpkin Pie Spiced Almonds are fragrant, crunchy morsels that are impossible to resist.

ingredients

step 1

Preheat your oven to 160C. Line a baking tray with parchment paper or aluminum foil.

step 2

Combine all the spices - cinnamon powder, ginger powder, ground cloves, and nutmeg powder in a small bowl.

step 3

Combine the almonds, maple syrup, olive oil, pumpkin spice, and salt in a bowl and mix well until all almonds are nicely coated.

step 4

Spread out the almonds on the prepared tray evenly. Bake for 15-20 minutes at 160C, stirring the almonds every 5 minutes, until browned and toasted.

step 5

Take the tray out of the oven and let the nuts cool completely. Store in an air-tight jar and enjoy!

serve & enjoy!

serve & enjoy!

full recipe here

full recipe here

More delicious recipes: