Roasted Pumpkin Soup

Tasha's Artisan Foods Recipe Here!

The roasted pumpkin soup is a total fuss-free recipe.

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ingredients

[{"selector":"#anim-6362e319-9497-4a8d-ba3c-131fb648492c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] – Onion – Pumpkin – Carrots – Tomatoes – Garlic, peeled – Olive oil – Coconut milk – Cumin powder – Lemon juice – Salt & Pepper to taste Full Recipe Here!

step 1

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step 2

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step 3

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step 4

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step 5

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serve & enjoy!

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Roasted Pumpkin Soup

easy & delicious

The roasted pumpkin soup is a total fuss-free recipe.

ingredients

step 1

Preheat the oven to 180C. Toss all the vegetables in olive oil and roast for about 30 mins until tender.

step 2

Cool the vegetables and puree them in a blender until smooth. Add some water to thin the consistency.

step 3

Heat the soup in a saucepan and season it. Once it comes to a boil, lower the heat. Gently stir in the coconut milk.

step 4

Simmer for about 5 mins. Take it off the heat and add the lemon juice. Taste and adjust for seasoning.

step 5

Sprinkle some fresh coriander or parsley, and pumpkin seeds. Enjoy!

serve & enjoy!

serve & enjoy!

full recipe here

full recipe here

More delicious recipes: