{"id":28148,"date":"2022-12-26T06:18:43","date_gmt":"2022-12-26T00:48:43","guid":{"rendered":"https:\/\/www.tashasartisanfoods.com\/blog\/?p=28148"},"modified":"2025-03-08T12:29:09","modified_gmt":"2025-03-08T06:59:09","slug":"pomegranate-mimosa-sparkling-wine-cocktail","status":"publish","type":"post","link":"https:\/\/www.tashasartisanfoods.com\/blog\/pomegranate-mimosa-sparkling-wine-cocktail\/","title":{"rendered":"Pomegranate Mimosa: Sparkling Wine Cocktail"},"content":{"rendered":"\n

The Pomegranate mimosa is a quick one. Not stirred or shaken\u2014exactly what you want for holiday party drinks. The sparkling wine cocktail is super fun to make and fabulously fancy!<\/p>\n\n\n\n\n\n\n\n

\"Pomegranate<\/figure>\n\n\n\n

If you\u2019re looking for Christmas cocktails that come together in a jiffy and appeal to everyone, there's nothing more delightful than a Pomegranate Mimosa!<\/p>\n\n\n\n

All you\u2019ll need is a bottle or two of sparkling wine, a bowl of pomegranates, and juice for this easy winter mimosa recipe that\u2019s just exquisite in front of a roaring fire or on Christmas morning! It\u2019s not overly sweet, has a bite of fizz, and has an enduring appeal, precisely how I like my cocktails.<\/p>\n\n\n\n

\"Pomegranate<\/figure>\n\n\n\n

Jump To:<\/strong><\/p>\n\n\n\n

How to make<\/a><\/p>\n\n\n\n

Tips<\/a><\/p>\n\n\n\n

Variations<\/a><\/p>\n\n\n\n

More Recipes<\/a><\/p>\n\n\n\n

WHY MAKE THIS SPARKLING WINE COCKTAIL<\/strong><\/h2>\n\n\n\n

Takes less than 5 minutes to make<\/p>\n\n\n\n

Turns out gorgeous without any effort<\/p>\n\n\n\n

Needs only 3 easily available ingredients<\/p>\n\n\n\n

Crowd-pleaser, perfect for a Christmas brunch drink<\/p>\n\n\n\n

WHAT IS MIMOSA?<\/strong><\/h3>\n\n\n\n

Mimosa is a cocktail<\/a> that became popular during the 1920s in Europe. Served in a flute, it\u2019s typically made by mixing orange juice and champagne, and that\u2019s how it gets its moniker. The pale orange, almost yellow color of the drink is very reminiscent of the mimosa plant\u2019s flower.<\/a><\/p>\n\n\n\n

This is my take on the classic cocktail and is inspired by the pomegranate mimosa recipe by FreshCoastEats<\/a>. The red tint from the sweet, tart fruit transforms the quintessential brunch drink into the prettiest Christmas mimosa.<\/p>\n\n\n\n

HOW TO MAKE A POMEGRANATE MIMOSA?<\/h2>\n\n\n\n

Step 1:<\/strong> Begin with the rim. Run half a lemon along the lip of the glass and then dip it in granulated sugar.<\/p>\n\n\n\n

\"Dip<\/figure>\n\n\n\n

Step 2: <\/strong>Tumble a few pomegranate arils into the bottom of the glass and then pour juice until the glass is half filled.<\/p>\n\n\n\n

\"Pour<\/figure>\n\n\n\n

Step 3: <\/strong>Top with sparkling white wine, almost to the brim.<\/p>\n\n\n\n

\"Pour<\/figure>\n\n\n\n

Step 4: <\/strong>Garnish with a slice of fresh orange and a sprig of rosemary, and you've got yourself a stunning sparkling wine cocktail!<\/p>\n\n\n\n

\"Garnish<\/figure>\n\n\n\n
\"Garnish<\/figure>\n\n\n\n

HANDY TIPS FOR THE PERFECT MIMOSAS RECIPE<\/h3>\n\n\n\n