{"id":37441,"date":"2024-10-01T11:12:38","date_gmt":"2024-10-01T05:42:38","guid":{"rendered":"https:\/\/www.tashasartisanfoods.com\/blog\/?p=37441"},"modified":"2024-10-01T11:12:41","modified_gmt":"2024-10-01T05:42:41","slug":"easiest-no-knead-dutch-oven-bread","status":"publish","type":"post","link":"https:\/\/www.tashasartisanfoods.com\/blog\/easiest-no-knead-dutch-oven-bread\/","title":{"rendered":"Easiest No-Knead Dutch Oven Bread"},"content":{"rendered":"\n
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The no-knead Dutch oven bread <\/strong>is deliciously crusty on the outside and soft and chewy on the inside. This beginner-friendly no knead bread recipe is so easy and quick. It needs only 4 ingredients<\/em> and 5 minutes<\/em> of prep!<\/p>\n<\/div><\/div>\n\n\n\n

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The amazing Jim Lahey, the pioneer of no-knead bread, inspires my 4-ingredient Dutch oven bread. In my books, that\u2019s the next best thing to sliced bread! My recipe is a variation of his. I love to serve it alongside my roasted carrot and lentil soup<\/a> or top it with my small-batch stovetop apple butter<\/a>. Delicious!<\/p>\n<\/div><\/div>\n<\/div><\/div>\n\n\n[feast_advanced_jump_to]\n\n\n

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Why We Love This Recipe<\/h2>\n\n\n\n