Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print Recipe
Mango Lemon Cashew Popsicles
Refreshing, delicious, creamy, and packed with bright flavor! This is the best mango popsicle recipe.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings:
6
popsicles
Calories:
Author:
Natasha Minocha
Ingredients
1
cup
Cashew Milk
You can use plain Greek yogurt
1.5
Mangoes, diced
2
tsp
Lemon juice
4-5
tbsp
Maple syrup
You can use honey or agave
4
tbsp
Pomegranates
Instructions
Combine all the ingredients, except pomegranates, in a blender and whiz until thick and silky smooth. Taste and adjust for sweetness.
Stir in the pomegranate arils and pour into your popsicle molds. Freeze for 8-10 hours. Unmold and enjoy!