healthy & easy 

Tasha's Artisan Foods

They’re tender, crispy & loaded with nutrients!  But what I absolutely adore about granola tarts is how easy it is to serve them for breakfast ✨

This recipe is no-fuss! The complete prep-time is barely 15 mins.


Granola Tart – Granola, Homemade or Store Bought – Coconut oil – Honey/maple syrup/ date syrup – Salt Yogurt Filling – Greek yogurt, plain – Any fruit of your choice – Pumpkin Seeds & Goji Berries You can use nuts/ seeds/ dried fruit of your choice


Turn out the tarts from the tins


Spoon in yogurt in each tart case

~ Top with fruits, nuts, seeds of your choice. ~ Drizzle with a bit of honey & serve immediately!