No-frill Chocolate Cake with Gooey Frosting

Tasha's Artisan Foods Recipe Here!

You can never go wrong with this classic chocolate cake! Also - it's gluten-free. But you can make it with any flour! I've tried. It's still excellent ❤️

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step 1

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step 2

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step 3

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step 4

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it's so good!

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No-frill Chocolate Cake with Gooey Frosting

Decadent, but simple and comforting 👉

You can never go wrong with this classic chocolate cake! Also - it's gluten-free. But you can make it with any flour! I've tried. It's still excellent ❤️

step 1

Sift all the dry ingredients together - buckwheat, cocoa, baking powder, baking soda, salt; in a large bowl.

step 2

In another large bowl, mix together the wet ingredients. Then mix in the dry ingredients.

step 3

Divide the batter equally between the prepared pans and bake for about 25 minutes.

step 4

Make the frosting as directed (link below)! Frost the cake once cooled.

it's so good!

it's so good!

save the cake recipe here

save the cake recipe here

More delicious recipes: