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Chocolate Chia Pudding
When you want dessert for breakfast, the Chocolate Chia Pudding is it! Creamy dreamy chocolatey goodness that's really hard to resist.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings:
1
generous serving
Calories:
Author:
Natasha Minocha
Ingredients
1
cup
Coconut milk
I use light coconut milk here
2-3
tbsp
Chia seeds
2
tsp
Cocoa powder
1-2
tbsp
Maple syrup/Honey
1/2
tsp
Vanilla extract / Vanilla bean paste
2
Green cardamom pods, seeds crushed
Topping (Optional)
Coconut cream/ Shaved chocolate/ Goji Berries
You can use any topping of your choice - fruits, nuts, granola, seeds
Instructions
In a small bowl or jar, whisk all the ingredients. Taste and adjust for sweetness/ cocoa.
Cover and chill overnight in the refrigerator.
Stir it well the next morning. Add a bit more milk, if the consistency is too thick for you. Taste and adjust for sweetness.
Top with coconut cream, shaved chocolate, and goji berries. Or use any topping of your choice.