Carrot Cake Cookies

easy & delicious

Tasha's Artisan Foods

Carrot Cake Cookies - carrot cake in cookie form. The soft cookie recipe has the same ingredients and the same amazing taste and texture.

ingredients

– Butter. – Raw sugar – Vanilla extract – All-purpose flour – Cinnamon powder – Finely grated carrots – Finely chopped walnuts – Egg all ingredients below!

step 1

Preheat your oven to 180 C. Beat together the butter and raw sugar in a large bowl. Add egg and vanilla extract.

step 2

Beat well until the mixture is fluffy and pale. Whisk in the flour, baking soda, and cinnamon powder.

step 3

Fold in your finely grated carrots and chopped walnuts until evenly distributed.

step 4

Scoop the dough onto the baking tray using a 1.5" ice cream scoop or 2 tablespoons.

step 5

Bake for 14–15 minutes. Cool and serve.

serve & enjoy!

serve & enjoy!

full recipe here

More delicious recipes: 

Carrot Zucchini Bread

Banana Carrot  Bread