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Almond Peach Popsicles
These sweet, ambrosial, refreshing
Almond Peach Popsicles
are intensely summery and pure goodness. They are easy to make and a fabulous healthy dessert to keep in the freezer to enjoy anytime.
Prep Time
15
minutes
mins
Freezing time
12
hours
hrs
Total Time
12
hours
hrs
15
minutes
mins
Course:
Dessert, Ice cream
Cuisine:
American
Servings:
7
popsicles
Calories:
186
kcal
Author:
Natasha Minocha
Ingredients
1.5
cups
Coconut milk, full fat
1/4
cup
Almond meal
1/4
cup
Maple syrup / honey
1/2
tsp
Almond extract
1
large
Peach, diced into small pieces
Instructions
Blend the coconut milk, almond meal, almond extract and maple syrup together. Taste and adjust for sweetness.
Stir in the diced peaches.
Pour this mixture into your popsicle molds.
Freeze the popsicles for 10-12 hours.
Unmold and enjoy!
Nutrition
Serving:
1
Serving
|
Calories:
186
kcal
|
Carbohydrates:
14
g
|
Protein:
2
g
|
Fat:
14
g
|
Saturated Fat:
11
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
1
g
|
Sodium:
12
mg
|
Potassium:
194
mg
|
Fiber:
2
g
|
Sugar:
11
g
|
Vitamin A:
82
IU
|
Vitamin C:
2
mg
|
Calcium:
31
mg
|
Iron:
1
mg