3 Ingredient Mango Margarita
This delicious, refreshing 3-ingredient mango margarita is the ultimate and easiest summer cocktail! Delicious and refreshing, it comes together in just 5 minutes!
Servings: 1 Serving
Calories: 108kcal
Ingredients
- 45 ml Tequila
- 1/2 cup Mango juice
- 3-4 Ice cubes
- 1 tsp Sea salt
- 1/2 tsp Paprika Optional
- Lemon wedges and Mint to garnish Optional
Instructions
- Make a mixture of sea salt and paprika. Place in a plate.
- Run a wedge of lime on the rim of your glass. And then dip into the salt-chili mixture, rotating the glass until the rim is well-coated..
- Combine the tequila, mango juice in a cocktail shaker or a glass.
- Pour into the prepared glass and top with ice.
- Garnish with a mint leaf and a wedge of lemon. Cheers!
Notes
- The trick to a good mango margarita recipe is to use a good-quality tequila.
- Like sweeter drinks? Increase the amount of mango juice. Or add some simple syrup.
- You can use packaged or fresh mango juice. Mango puree will also work well.
- Have frozen mangoes? Make it a frozen mango margarita recipe by blending all the ingredients in your blender. It makes a delicious, thirst-quenching, and slushy margarita!
Nutrition
Serving: 1 Serving | Calories: 108kcal | Carbohydrates: 1g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 2328mg | Potassium: 23mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 493IU | Vitamin C: 0.01mg | Calcium: 5mg | Iron: 0.2mg