Almond Ricotta Cookies
A lot of the Christmas cookies I’ve baked over the last decade go ‘snap’ with every bite because they’re crispy and crunchy. The almond ricotta cookies are the quirky outliers….
Continue readingA lot of the Christmas cookies I’ve baked over the last decade go ‘snap’ with every bite because they’re crispy and crunchy. The almond ricotta cookies are the quirky outliers….
Continue readingWith my gluten-free Linzer cookies, a buttery soft shortbread gets a nutty dose from almond flour. These buckwheat cookies, sandwiched with delicious fruit jam, are a delightful holiday bake, made…
Continue readingDo I even need to describe these eggless brownie cookies? The name paints a pretty picture all on its own. They literally have the consistency and appeal of both cookies…
Continue readingCompared to other holiday cookies, cranberry pistachio biscotti (or rather any biscotti) is my preferred dessert. Why? Because of the unbelievable combination of flavors. The biscotti are bright from the…
Continue readingWalnut pie has a nutty-ness that makes you sing. Every bite is a mouthful of earthy nuts wrapped around caramelized filling resting on a bed of flaky crust. Can you…
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