Mushroom Quiche
The making of mushroom quiche is a labor of love, but it really is a treat well worth the effort. The smoky cumin-flavored caramelized onions enfolded in a delicately textured…
Continue reading Apple Crumble Cheesecake
In my mind, we’re already deep into fall and apple season. So, I wanted to make the most of the stunning world of fresh, crisp, juicy apples. And this eggless apple crumble…
Continue readingCoconut Mawa Modak
For someone making coconut mawa modak for the first time, the sweet rapturous world of these stunning delicacies can be mind-boggling. Every recipe is more tempting than the next. If…
Continue readingAlmond Tutti Frutti Cake
I baked the almond tutti frutti cake purely as an excuse to use marzipan in the batter. I wanted to live in almond heaven! The almond and sugar paste melts,…
Continue readingApple Marzipan Galette
Name one thing that can trump a freshly baked pie with a homemade pastry. I’ll wait. Add a touch of nutty, lush marzipan to the filling, make the pie free-form,…
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