Herb & Garlic Focaccia
“The smell of good bread baking, like the sound of lightly flowing water, is indescribable in its evocation of innocence and delight…M.F.K. Fisher, The Art of Eating: 50th Anniversary Edition
Continue readingOlive oil
Easy Cape Gooseberry Almond Cake
Locally sourced, seasonal produce is our best friend in the kitchen. Case in point today, gorgeous golden berries that went into this Easy Cape Gooseberry Almond Cake.
Continue readingChocolate Olive Oil Cake
Chocolate cakes are hands down, our favorite kind of cakes. And I’m always on the lookout for recipes for the same. The fudgier, the chocolatier, the better. This one is…
Continue readingFigs & Rosemary Focaccia
Delicious Italian flatbread topped with luscious ripe figs, bits of onion and rosemary. This glorious Figs & Rosemary Focaccia is perfect for snacking or for any meal!
Continue readingEasy Olive Bread | with Sundried Tomato & Garlic
The art of bread making can become a consuming hobby, and no matter how often and how many kinds of bread one has made, there always seems to be something…
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