Simple Quinoa Salad Bowl

 

Simple Quinoa Salad Bowl

Quinoa Salad Bowl

It was one of those days, when I was almost out of all veggies and had to come up with a quick-lunch with whatever was available in the fridge! So armed with my meagre supplies, I made this Simple Quinoa Salad Bowl! I call it a salad, which implies it should be eaten cold, but I love it warm too. ūüôā

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Kimchi

 

Kimchi

I remember eating kimchi at some¬†Chinese food restaurants in Delhi. ¬†At that time the excitement of “catching” a piece of spicy cabbage with my chopsticks was all I was interested in! As I got older, travelled , got curious about food, ¬†ate varied cuisines, my palate ¬†developed and I¬†started paying¬†attention to what¬†I was eating,¬†ingredients,flavours.

Kimchi, came off and on, in my meals, but it was always store-bought. Nothing wrong with that, till I discovered how easy it is to make it at home. For that I have to thank Christine at¬†Yommme. Her fabulous posts on instagram really¬†fascinated me and I just had to make some. I’m very¬†glad I did. ¬†We are unequivocally in love with this piquant dish!

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Cracked Wheat (Dalia) Salad w/ Smoky Vinaigrette

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Just back from beautiful Goa, a short and very sweet vacation! ¬†Highlight of our¬†trip? ¬†The food, of course! ¬†Chicken xacuti, calamari cafreal, pork vindaloo, prawn baffad, fish rice curry, prawn balchao, rava fried fish, bebinca….we just couldn’t stop eating the scrumptious delights Goa had to offer. ¬†After all that fabulously indulgent food, this salad is just what the doctor ordered. ¬†Light and refreshing,¬†healthy and fun….just look at the colors on the plate!!

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